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TEL 06-6626-2929

[Weekdays only, Monday to Thursday ◎] Thick-cut tongue. Rare cuts "Luxury banquet course" 14 dishes total: 7,000 yen

[Weekdays only, Monday to Thursday ◎] Thick-cut tongue. Rare cuts "Luxury banquet course" 14 dishes total: 7,000 yen

7000 yen(Tax included)

Available for 3 or more people

  • 14items
  • 3persons-

Our banquet course is perfect for celebrations, entertaining, and parties, and is a luxurious course featuring all of our specialties.Thick-sliced tongue, top-grade, white, and rare cuts, and of course you can have as much rice as you like! To finish off, we have some refreshing cold noodles, and there's even a dessert, so you're sure to be satisfied! *The photo is for illustrative purposes only.

Course menu

"Luxurious banquet course"

Course contents: 14 dishes in total

◆Three types of each dish

◆ Manager's recommended dish, 2 kinds

◆Meat (thick-cut tongue, top-grade, white meat, daily recommended meat)

◆ Green Salad

◆ Vegetable platter

◆ Dessert

◆Mini cold noodles

◆Rice (free refills)

*We can discuss courses according to your budget.

Available days for reservation
Monday~Thursday
Length of stay
2 hours
Reservation deadline
Until 23:00 the day before your visit

2025/03/27 update

焼肉モモンジ 天王寺店

やきにくももんじ てんのうじてん

  • Address
    大阪府大阪市阿倍野区阿倍野筋1-2-5
  • Access
    Approximately 1 minute on foot from Abenobashi Station 2 (Central South Exit) / Approximately 4 minutes on foot from Tennoji Station square exit / Approximately 5 minutes on foot from Midosuji Line and Tanimachi Line Tennoji Station Exit 10
  • Tel
    06-6626-2929
  • Business hours
    Monday - Friday: 11: 30 ~ 14: 30 (Cooking LO 14: 00 Drink LO 14: 00) 17: 00 ~ 22: 00 (Cooking LO 21: 30 drink LO 21: 30) Saturdays, Sundays, and holidays: 12:00~22:00 (Last orders for food 21:30, last orders for drinks 21:30)
  • Regular holiday
    ■ Yakiniku lunch available only on Saturdays, Sundays and holidays (from 12pm)